rhubarb – Vegan Nosh https://vegannosh.me Celebrating peace and non-violence with delicious vegan food. Mon, 04 Oct 2010 05:22:17 +0000 en-US hourly 1 https://wordpress.org/?v=5.2.3 rhubarb sour cream cake https://vegannosh.me/2009/08/23/rhubarb-sour-cream-cake/ https://vegannosh.me/2009/08/23/rhubarb-sour-cream-cake/#comments Sun, 23 Aug 2009 19:46:00 +0000 http://vegannosh.ckblogs.me/2009/08/23/rhubarb-sour-cream-cake/

if you like rhubarb, this is just yum yum yum. my mom gave me this recipe, and i made it vegan with sour supreme, lemon juice and earth balance.

ingredients
2 cups diced rhubarb
1-1/2 cups sugar
1 teaspoon baking soda
1 cup sour supreme
1 teaspoon lemon juice
1/2 teaspoon salt
2 cups flour
earth balance
nutmeg to taste
directions
1. mix rhubarb and 1/2 cup sugar. let stand 30 minutes.
2. mix baking soda, sour cream and lemon juice. mixture will almost double.
3. sift salt, flour, and 1 cup sugar.
4. combine all and stir a little – don’t overmix. mixture will be thick.
5. spread in a 9″ pan.
6. sprinkle sugar, nutmeg, and dot with earth balance.
7. bake at 350 degrees for 40 minutes (until cake springs back when touched).
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