Today’s box from Organics to You contains:
- Huge, gorgeous head of red lettuce
- some broccoli
- A bunch of carrots
- 2 yams
- 1 leek
- several Russet potatoes
- spinach
- chard
- beets
- 1 big yellow onion
- 2 small red onions
- 2 Enterprise apples
- 4 green pears
- 4 honey tangerines
- 2 blood oranges
From last week the fridge still contains:
- some lettuce
- some broccoli stems
- spinach
- 3 potatoes
- some red beets
- piles of apples
- piles of pears
- 3 mandarins
- several kiwis
- celery
- 1 1/2 red onions
- 1 yellow onion
- green, curly kale
The Compost Pail of Shame (what I didn’t use and had to compost):
- A tangerine
- green onions (really starting to think I should just ask that these not be included in our box)
Aloo gobi was made last week and between that and some roasted we used all of the cauliflower. A huge pot of split pea soup helped to use up more of the potatoes, celery and the carrots. Going to try to make us up some fresh apple/pear sauce to use up all of those, perhaps tonight. I also think there will be some fresh citrus juice this week. Salads will be in the week’s line up. I’m also thinking of pasta with all the spinach.